Pasta and Pints: A Delicious Labor of Love

There is something deeply satisfying about the rhythm of making pasta by hand—the dusting of flour, the smooth elasticity of the dough, and the rewarding "snap" of a fresh noodle. Combine that tactile joy with a cold, craft beer, and you have the ultimate afternoon out.

This is exactly what Brew and Feed has mastered with their signature event, Pasta & Pints II: An Authentic Handmade Pasta Workshop. Hosted at Eleven Lakes Brewing Company, this workshop is more than just a cooking class; it’s a social culinary experience designed for everyone from kitchen novices to seasoned home chefs.

What is Pasta & Pints?

The concept is simple: grab a pint of local craft beer and roll up your sleeves. Under the guidance of the Brew and Feed team, participants learn the authentic, time-honored techniques of creating handmade pasta from scratch.

You aren't just watching a demo; you are getting your hands in the dough. By the end of the session, you’ll have the skills (and the recipes) to recreate a taste of Italy in your own kitchen.

Recreate the Experience at Home

One of the best parts of the Brew and Feed workshops is the professional-grade gear they use. If you’ve attended the event and want to bring that same authentic feel to your Sunday dinners, or if you couldn't make it and want to start your own DIY workshop at home, here is the exact toolkit used during the event:

1. The Prep Work

Before you roll, you have to mix. While some prefer the well method, a food processor is a "cheat code" for perfect dough consistency in seconds.

• Black & Decker 3 in 1 Food Processor – Perfect for getting that initial flour and egg mixture to the right crumbly texture.

• Amazon Basics Bench Scraper – An essential tool for cleaning your board and portioning dough.

• Non-Slip Silicone Pastry Mat – Keeps your counter clean and provides a stable surface for kneading.

2. Shaping the Classics

Whether you are making long ribbons or stuffed pillows of joy, these tools make the process seamless.

• Marcato Atlas 180 Pasta Machine – The "Ferrari" of pasta machines. It’s durable, manual, and incredibly precise.

• Marcato Electric Pasta Machine Motor – If you want to keep one hand free to sip your beer while you roll, this motor attachment is a game-changer.

• Kitchen Aid Stand Mixer Pasta Maker Attachments – For those who already own a KitchenAid, these attachments are the most convenient way to roll and cut.

3. Rolling & Ravioli

If you’re moving into the world of filled pastas, precision is key to ensure they don’t burst in the pot.

• Faberware Classic Wood Rolling Pin – A classic for a reason; perfect for manual dough thinning.

• Bellemain Ravioli Maker Press – This allows you to make consistent, professional-looking ravioli every time.

• Watris Veiyi Small Rolling Pin – Specifically designed for pressing the dough into the ravioli mold to ensure a tight seal.

Join the Next Session!

If you're in the Cornelius, NC area, don't miss the next Pasta & Pints II at Eleven Lakes Brewing. It’s an incredible way to support local craft beer while learning a skill that will last a lifetime.

Ready to get cooking? Grab your tools via the links above and start your journey toward becoming a pasta maestro!