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Turkish Cilibir: Eggs in Garlicky Yoghurt
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Turkish Cilibir: Eggs in Garlicky Yoghurt

Turkish cuisine is renowned for its rich flavors and diverse range of dishes. Among the popular breakfast options is "cilbir," a traditional Turkish dish that typically features poached eggs atop a bed of garlicky yogurt, drizzled with melted butter or olive oil infused with red pepper flakes. This variation, however, offers a unique twist to the classic recipe by replacing the poached eggs with boiled egg whites. The result is a wholesome and protein-packed dish that still captures the essence of the original cilbir while providing a lighter alternative.
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