Beer Glaze

Robert Moreland

Making a glaze for salmon, wings, ribs and other things is easy and fun when you try out different brews to see what flavors they impart.  

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Fresh Pesto

Robert Moreland
Pesto is great as a sauce for pasta and a topping for bread, yoghurt, cottage cheese, eggs, potatoes and more. 

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Smoky Molasses BBQ Sauce

Robert Moreland

This is a sweet and tangy BBQ sauce that can be made and stored in the refrigerator for up to a week and used as a general purpose sauce on whatever you please.

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