Porter Molasses Chicken Drums

Name: Porter Molasses Chicken Drums
Prep time: 40 min
Cook time: 50 min
Total time: 1 h 30 min
Yield: 2
Cuisine: American
Ingredients: ½ cup (4 fl oz) porter style craft beer; ½ cup (4 fl oz) molasses; 2 Tablespoons Cafe Suya Yaji Spice Blend; 2 lbs chicken legs

Porter Molasses Chicken Drums are a delicious, savory way to enjoy chicken and craft beer. These drums are marinated in a mixture of porter beer and molasses, giving them an intense flavor that is both sweet and smoky. The marinade also helps lock in moisture and keeps the chicken tender because the molasses creates a crispy crust. The result is an amazing dish that is sure to please any crowd. We enjoy these Porter Molasses Chicken Drums with a side of mixed greens.

Porter Molasses Chicken Drums

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

40 minutes

Cook Time

50 minutes

Author:

Robert Moreland

Ingredients

½ cup (4 fl oz) porter style craft beer
½ cup (4 fl oz) molasses
2 Tablespoons Cafe Suya Yaji Spice Blend
2 lbs chicken legs

View Cart (0) Checkout

Directions

Combine the porter, molasses and Cafe Suya Yaji Spice Blend and mix well.
Add the chicken legs to the porter mixture and let marinate for 1 hour.
Remove the chicken legs from the marinade, reserving the marinade.
Heat grill to 350 degrees F.
Grill the chicken legs until done, periodically turning and brushing with the marinade.