Cinnamon Vanilla Frech Toast
•
Robert Moreland
French toast is delicious and so easy to make. We recommend using Brioche or Texas Toast bread because of its thicker cut but you can use regular sandwich bread.
Cinnamon Vanilla French Toast
Rated 5.0 stars by 1 users
Category
Breakfast
Servings
2
Prep Time
15 minutes
Cook Time
15 minutes
Ingredients
4 slices of Brioche or Texas Toast Bread
2 Large Eggs
2 tablespoons of milk
-
1/2 teaspoons of cinnamon
1 tablespoon of sugar
1/4 teaspoons of vanilla
2 tablespoons of butter
Your favorite syrup
Directions
In a bowl, mix the eggs in a bowl with the milk, cinnamon, sugar and vanilla.
On a griddle or in a large skillet melt the butter over medium heat.
Pour the egg mixture into a shallow container and dredge both sides of all pieces of the bread in it.
Cook until golden brown, then flip to cook the other side.
Serve with your favorite syrup
Recipe Note
Replace milk with half and half cream for a richer/fuller toast.