Homemade Hot Chocolate

Warm up with this rich and flavorful homemade hot chocolate mix, crafted from wholesome ingredients like cacao powder, powdered milk, and a touch of vanilla bean powder. Perfect for chilly evenings or as a cozy treat, this versatile mix can be made in bulk for multiple servings or scaled down for a single cup of chocolatey bliss.

Simply add hot water or milk, stir, and enjoy the creamy, velvety goodness. Elevate your drink with whipped cream, marshmallows, or a sprinkle of cinnamon for the ultimate comfort. This recipe is simple, customizable, and a surefire way to brighten your day!

Author: Robert Moreland
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 12
Category: Hot Drinks
Cuisine: American

Ingredients

1 cup cacao powder (unsweetened)
2 cups powdered milk
2/3 cup granulated sugar (or adjust for sweetness)
2 teaspoons vanilla bean powder
1/4 teaspoon salt (optional, enhances flavor)

Directions

Combine Ingredients: In a large bowl, whisk together cacao powder, powdered milk, sugar, vanilla bean powder, and salt until thoroughly blended.
Store: Transfer the mixture into an airtight container or jar for storage. Keep in a cool, dry place.
Prepare Hot Chocolate: To make a single serving, add 3-4 tablespoons of the mix to 1 cup of hot water or milk. Stir well with a whisk until smooth and creamy…otherwise the mix will clump up.
Optional Additions for Serving: Top with whipped cream, marshmallows, or a sprinkle of cinnamon for extra flavor. Add a pinch of cayenne or chili powder for a spicy twist.