Smoky Air Fryer Chicken Wings
•
Robert Moreland
Air fryers are all the rage and one of the best things you can cook in an air fryer is chicken wings. Our rendition of this classic American fare is smoky and savory because we use our Smoky Molasses Rub and our Salt Free Chicken Rub to season them.
Smoky Air Fryer Chicken Wings
Rated 5.0 stars by 1 users
Category
Dinner
Lunch
Servings
2
Prep Time
10 minutes
Cook Time
24 minutes
Ingredients
1/4 cup of vegetable cooking oil
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1 tablespoon of Brew and Feed Smoky Molasses Rub
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1 tablespoon of Brew and Feed Salt Free Chicken Rub
1 pound of chicken wingettes
Directions
Add vegetable oil and seasoning rubs to a bowl and stir to well blended
Toss the chicken in the olive oil/spice rub mixture until all pieces are well coated.
Add chicken to air fryer in a single layer tying to keep the pieces from touching each other so they cook throughly and do not stick together.
Air fry at 400˚F for 12 minutes then turn the wingettes over and air fry at 400˚F for another 12 minutes, or until chicken wingettes are to your desired crispiness.